Flavour of the month:
Tomato, Chilli & Garlic
Traditional Pork
Chorizo style
Lincolnshire
Cumberland
Pork & apple
Pork, sage & red onion
Pork & leek
Our range of sausage varieties is continually being added to but one thing remains constant; the quality of the fresh British Pork and ingredients that go into making each and every banger.
The pork we use is from an established supplier who rears pigs in open yards which are spacious and straw lined – this encourages natural behaviour and all pigs are born and bred under their expert care. All other seasonings and herbs are specially selected for quality as is every ingredient that goes into making our award winning bangers.
Hand made for quality, this selection represents our most popular varieties, made every week.
Tomato, Chilli & Garlic
XXX
Energy
916kJ/1219kcal
Fat
13g
of which Saturates
4.3g
Carbohydrate
11g
of which Sugars
0g
Protein
15g
Salt
1.7g
Pork 75% Rusk ("Wheat Flour (with added calcium, iron. niacin, thiamine) Sea Raising Agent E503-ii (Processing Aid) Water, Salt. Triphosphate. Presarvatuve (E221(Sutphites)) Dextrose Spice. Antioxidant E300. Flavourings, Cdour E120. Filled Into Natural Pigs Casings, Requires Cooking.
Contains Gluten
Contains Wheat
Contains Soya/Soybeans
Contains Sulphur Dioxide/Sulphites
All the Spanish flavours wrapped up in a sausage.
Energy
962kJ/231kcal
Fat
13g
of which Saturates
4.3g
Carbohydrate
12g
of which Sugars
2.7g
Protein
15g
Salt
1.3g
Pork 75%, Rusk (Wheat Flour (with added Calciaum, Iron, niacin, thiamine)” Salt, Yeast, Raising Agent E503-ii (Processing Aid), (Cinnamon, Coriander, Paprika, Pepper, Pimento, Red Chilli Pepper), Sugar, Dried Red Pepper, Tomato Powder, Soya, Hydrolysed Vegetable Protein, Stabiliser E451(i)), Chilli Powder, (Capsicum, Cumin, Oregano, Garlic), Garlic Powder, Preservative (E221SULPHITES), Antioxidant (E300). Sunflower Oil, Smoke Flavouring. Filled into Natural Pigs Casings. Allergy Advice: For allergens, see in bold
Contains Gluten
Contains Wheat
Contains Soya/Soybeans
Contains Sulphur Dioxide/Sulphites
All the Spanish flavours wrapped up in a sausage.
Energy
962kJ/231kcal
Fat
13g
of which Saturates
4.3g
Carbohydrate
12g
of which Sugars
2.7g
Protein
15g
Salt
1.3g
Pork 75%, Rusk (Wheat Flour (with added Calciaum, Iron, niacin, thiamine)” Salt, Yeast, Raising Agent E503-ii (Processing Aid), (Cinnamon, Coriander, Paprika, Pepper, Pimento, Red Chilli Peter), Sugar, Dried Red Pepper, Tomato Powder, Soya, Hydrolysed Vegetable Protein, Stabiliser E451(i)), Chilli Powder, (Capsicum, Cumin, Oregano, Garlic), Garlic Powder, Preservative (E221SULPHITES), Antioxidant (E300). Sunflower Oil, Smoke Flavouring. Filled into Natural Pigs Casings. Allergy Advice: For allergens, see in bold
Contains Gluten
Contains Wheat
Contains Soya/Soybeans
Contains Sulphur Dioxide/Sulphites